Category Archives: Vegetables

Green Beans with Bacon

Servings: 4 to 6 Prep Time: 10 minutes Cook Time: 35 minutes Ingredients: 2 cans (about 16 ounces each) cut green beans, drained, or 16 to 20 ounces frozen green beans, cooked and drained 5 slices bacon 1/4 cup chopped … Continue reading

Posted in Dinner, Easy!, Family Recipe, Pork, Recipe Box, Sides, Tried & True, Vegetables | Tagged , , , , , , , , , , | Leave a comment