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Monthly Archives: October 2016
The London Cookbook {Review}
The London Cookbook: Recipes from the Restaurants, Cafes, and Hole-in-the-Wall Gems of a Modern City written by Aleksandra Crapanzano is a beautiful book with a non-glossy cover that epitomizes London. When you open the front over you’ll find gorgeous glossy … Continue reading
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The Bread Baker’s Apprentice {a review}
I was quite interested to get a hold of Peter Reinhart’s new book The Bread Baker’s Apprentice: Mastering the Art of Extraordinary Bread . This book has won two awards; James Beard Foundation Book Award Winner and The IACP Cookbook … Continue reading