Monthly Archives: April 2016

The Elements of Pizza {Review}

Posted on April 22, 2016 by admin

My family and I love homemade pizza. Thanks to Rob’s Gramma, who used to make homemade dough and roll it out into the scrumptious pizzas. After getting a breadmaker as a wedding gift, I have adopted the idea and love … Continue reading →

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Sweeter off the Vine {Review}

Posted on April 14, 2016 by admin

I love using the excuse of eating dessert because it has fruit in it. Sweeter off the Vine is a brand new cookbook by Yossy Arefi. Lovely, non-glossy pages full of artistically composed mouth-watering shots for nearly every recipe. The … Continue reading →

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Eating in the Middle {Review}

Posted on April 5, 2016 by admin

Eating in the Middle: A Mostly Wholesome Cookbook by Andie Mitchell is a beautiful cookbook about making many of the dishes people love healthier. Andie breaks the book down into 6 chapters; Starting Fresh, Lunchtime, Vegetables & Sides, Dinnertime, For … Continue reading →

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