Monthly Archives: August 2015

A Jewish Baker’s Pastry Secrets: Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More is a book about that was started by George Greenstein, who actually passed away in 2012, before the book was … Continue reading →

When I received The Twinkies Cookbook I was a little surprised at how small it was (7.5? x 7.5? book with 114 including the index). Glancing through the pages many of the recipes are what I expected to see, while … Continue reading →